Nacho Cheese Sauce

This nacho cheese sauce is rich and tangy and only uses real ingredients.

With Christmas around the corner and the weather warming up, it truly is the season for get-togethers with family and friends. Add this cheese sauce to your next cheese platter, grazing table, or steak to add something a little different.

Ingredients

• 2 Tbsp butter
• 2 Tbsp flour
• 1 cup whole milk
• 1 1/2 cups cheddar, grated
• 1/4 tsp salt
• 1/4 tsp chili powder
• 1/4 tsp onion powder
• 1/4 tsp garlic powder

Method

1. In a small pot add the flour and butter and whisk together until combine. When the mixture begins to get bubbly, mix for about 1 min
2. whisk in the milk and turn up the heat until it comes to a simmer. Continue to simmer until the mixture is nice and thick.
3. Gradually add the cheese until completely melted through (do not overheat)
4. Lastly stir in the chili, garlic, onion powder, and salt to taste
5. Pour into a small dish and you are done!